This Caramelizer features a robust design with multiple heating elements, ensuring even and precise temperature control. The single-phase operation makes it easy to integrate into existing production lines. The equipment’s temperature range and heater rating make it suitable for caramelizing a variety of food products.

This second-hand Caramelizer is designed for efficient and precise temperature control, ideal for caramelizing sugar or other food products. With a single-phase operation and a temperature range of up to 325°F (162.7°C), this equipment is suitable for various food processing applications.

This is a second-hand Caramelizer, and its condition may vary depending on its usage and maintenance history. It’s essential to inspect the equipment thoroughly before purchase to ensure it meets your requirements and is in good working condition.

– Precise temperature control for consistent caramelization
– Efficient heating with multiple elements
– Easy integration into existing production lines (single-phase operation)
– Suitable for various food processing applications